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8/24/10

Sweet Potato Fries

1 large sweet potato
salt
pepper
garlic powder
olive oil

Cut up one large sweet potato into fry like shapes and put them into a zip top bag.  Pour just enough olive oil into the bag to coat the fries (about 1/2 tablespoon depending on the moisture content of your sweet potato) and shake.  Next add the salt, pepper and garlic powder to taste to the bag and shake.

To cook you can either bake them at 400 degrees for 15-20 minutes or cook them in a skillet with just a tad bit more olive oil over medium high heat for 10-15 minutes.

I cooked these in a skillet.  Yummy!

1 comment:

  1. YUMMY! these look divine! my husband makes these all the time and they are a favourite! your blog is lovely and looks so healthy! i also have a foodie blog if youd like to check it out:)

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